Kretschmar Master's Cut® Sweepstakes Will Offer Cooking Enthusiasts The Experience Of A Lifetime - WECT TV6-WECT.com:News, weather & sports Wilmington, NC

Kretschmar Master's Cut® Sweepstakes Will Offer Cooking Enthusiasts The Experience Of A Lifetime

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SOURCE Kretschmar Deli

Winners Will Receive A Trip For Two To The Culinary Institute of America In Napa Valley And A Personal Cooking Class With Kretschmar Certified Master Chef® Brian Beland

LISLE, Ill., July 23, 2014 /PRNewswire/ -- Kretschmar Master's Cut super-premium deli meats is giving away a foodie's dream weekend. Three grand prize winners and three guests will receive a trip to The Culinary Institute of America (CIA) at Greystone in Napa Valley, California, where they will be given a private cooking class from Kretschmar Certified Master Chef Brian Beland.  The prize package also includes round-trip transportation, lodging and a chance to experience the breathtaking views, exquisite dining and legendary wine tasting that Napa Valley has to offer.

Kretschmar Master’s Cut(R) Sweepstakes Will Offer Cooking Enthusiasts The Experience Of A Lifetime

To enter, Kretschmar Deli fans are invited to visit the Kretschmar Facebook page at www.facebook.com/kretschmardeli, click on the link to the "Culinary Institute of America Sweepstakes" page to access the sweepstakes application, and complete and submit the online entry form. The sweepstakes entry is open from July 7 through August 4.

"For any cooking enthusiast, this is truly a trip of a lifetime," said Mike Sargent, brand manager, Kretschmar Deli. "Our goal was to pair the best cooking instruction with the best culinary facility to offer an unparalleled experience. This will undoubtedly be an unforgettable weekend for our winners."

The CIA at Greystone is one of the Napa Valley's most historic and majestic properties. In the heart of wine country, it's one of the world's most unique and inspiring campuses for culinary education. While there, the winners will receive a personal cooking class and demonstration from Kretschmar Certified Master Chef Brian Beland, who received his Certified Master Chef accreditation from the American Culinary Federation in 2010. During the cooking class and demonstration, sweepstakes winners will learn Certified Master Chef techniques while developing exciting culinary trend inspired dishes from around the world.

Kretschmar, part of the John Morrell Food Group, a subsidiary of Smithfield Foods, is offering the sweepstakes on behalf of its Kretschmar Master's Cut line of super-premium deli meats. The line was launched in May and features unique, culinary inspired flavors of turkey, ham and chicken that use only the highest quality cuts of meat.

For more information on Kretschmar Master's Cut, to enter the sweepstakes or review its complete set of rules, visit www.kretschmardeli.com and like us on Facebook at www.facebook.com/Kretschmardeli.

Kretschmar Master Chef Sweepstakes. NO PURCHASE OR PAYMENT NECESSARY TO ENTER OR WIN. A PURCHASE WILL NOT INCREASE YOUR CHANCES OF WINNING. Starts on 7/7/14  at 12:00:00 a.m. CT and ends on 8/4/14 at 11:59:59 p.m. CT. Open to legal residents of the 50 United States and the District of Columbia who are eighteen (18) years of age or older (19 and older for legal residents of Alabama and Nebraska). Void where prohibited. Limit one (1) entry per person/day. Three (3) Grand Prizes - a trip for winner and one (1) guest for a cooking class at the California Culinary Institute of America from 9/19/14 – 9/22/14. Ten (10) First Prizes: a set of four (4) wine glasses. Odds of winning depend on number of eligible entries received. To enter, and for complete Official Rules, go online to www.facebook.com/kretschmardeli. Sponsor: John Morrell & Co. d/b/a John Morrell Food Group, 4225 Naperville Road, Suite 600, Lisle, IL 60532.

About Kretschmar
Kretschmar Premium Deli Meats & Cheeses has meant quality since 1883.  Our hams are made with a unique hardwood smoking process.  Kretschmar poultry and beef are hand-trimmed using the finest cuts.  Our full line of Off-The-Bone deli meats are delicately sliced from the leanest, most tender cuts. And our premium Wisconsin cheeses repeatedly win in competitions world-wide. Try the Legendary Taste of Kretschmar today.

For great recipes and more, like us on Facebook (www.facebook.com/kretschmardeli) or our website at www.kretschmardeli.com.

About John Morrell Food Group
With over a century and a half of experience, John Morrell Food Group brands have become respected and well known for providing premium-quality meat products to families across the United States. With products ranging from lunchmeat and franks to smoked sausage, bacon and pepperoni, the John Morrell Food Group is an important part of consumers' mealtimes. The John Morrell Food Group offers several national and regional brands including Armour®, Eckrich®, John Morrell®, Curly's®, Patrick Cudahy®, Carando®, Healthy Ones®, Margherita®, Kretschmar® and LunchMakers®.

About Smithfield Foods
Smithfield Foods is a $14 billion global food company and the world's largest pork processor and hog producer. In the United States, the company is also the leader in numerous packaged meats categories with popular brands including Smithfield®, Eckrich®, Farmland®, Armour®, Cook's®, Gwaltney®, John Morrell®, Kretschmar®, Curly's®, Carando®, Margherita®, and Healthy Ones®. Smithfield Foods is committed to providing good food in a responsible way and maintains robust animal care, community involvement, employee safety, environmental, and food safety and quality programs. For more information, visit www.smithfieldfoods.com and www.smithfieldcommitments.com.

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