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3.1.04

Spring Rolls

Spring Rolls

Recipe by:

Chef James Bain

 

Ingredients

Ideas for fillings:

cooked shrimp

crab meat

avacado

cilantro

Basil Fresh

Ginger

bean sprouts

scallions

lettuce

Wrappers.

Soak in cold water until soft enough to fold. Add stuffing and roll.

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